MANGO KULFI RECIPE - AN OVERVIEW

Milk: I suggest for making the mango kulfi with total milk. It is best in order to avoid skimmed or very low Fats milk. Complete milk has much more Excess fat proportion that helps in offering a creamy and loaded texture.As soon as the milk is diminished to ½, insert the almond cashew pistachio powder you created before on the pan and mix perfectl